Nando’s For the Win!

Nando’s story begins with Portuguese explorers discovering the African Bird’s Eye Chili and turning them into addictive sauces. PERI-PERI may be one of my favorite spices! Let’s get into it:

Boneless Chicken Breast w/ Portuguese Rice. Portobello Mushroom & Halloumi Wrap w/ Corn & Garlic Bread
  • You walk in Nando’s, and you immediately notice the shiny wood interior. You are seated, handed a menu, then once you make a decision you go order at the front counter. I promise, the food is worth the slight confusing experience !
  • The freshness of their food is what keeps me, and so many other coming back to Nando’s for a good bite. Whether I order the PERI-PERI wings, the chicken breast sandwich, or portabello mushroom wrap, I know that I can’t lose picking any option! I love the variety of sides such as mashed potatoes, Portuguese rice, and mushed peas. Don’t feel bad if you want to order multiple starches, because you win with any of these choices!
  • When I tell you that Nando’s seasoning and sauces are heavenly… I completely mean that. I love how versatile their sauces are! I may drop some hot sauce on the chicken then dip it in the lemon & herb sauce. The garlic bread has much flavor as well, and pro tip: you should throw a splash of the mango & lime on it. Okay. Wow. Now I am craving this so bad!

Nandos Information: http://www.nandosperiperi.com

1 Comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s